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salsa no jalapenos
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salsa no jalapenos
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91.
TOMATO/GREEN CHILE SALSA
Wash tomatoes, dip in boiling water for 30 to 60 seconds or until skins split and then dip into cold water. Slip off skins, remove cores ...
Ingredients: 10 (chiles .. cumin* .. leaves* .. onions .. recipe. ...)
92.
DELICIOUS GARDEN SALSA
Add all ingredients to bowl ... sauce and refrigerate. All of the vegetables here I got from my garden. It was the best
salsa
I have ever had!
Ingredients: 9 (cilantro .. onion .. peppers .. salt .. sauce .. tomatoes ...)
93.
BLACK BEAN, MANGO AND AVOCADO SALSA
This
salsa
is AWESOME! Open and drain ... until there is
no
bean juice. Cut mango into ... Open can of
jalapenos
. In a suitable glass ... chill in refrigerator overnight.
Ingredients: 7 (cilantro .. peppers ...)
94.
PINEAPPLE GINGER SALSA
This recipe includes the Tutti-Frutti ... green onion, ginger,
jalapeno
pepper, salt and pepper, if ... Calcium 6%DV; Iron 15%DV *Daily Value
Ingredients: 6
95.
HOLLY'S MEXICAN SALSA
This is not my recipe, ... the recipe for
salsa
picante I've seen made by ... two of pickled
jalapeno
juice - it won't be ... ingredients too much. .
Ingredients: 11 (garlic .. oil! .. onions .. tomatoes ...)
96.
TOMATO SALSA
Pour all ingredients into mixer and blend until you get to the consistency you desire. Serve with your favorite tortilla corn chips.
Ingredients: 10 (garlic .. juice .. scallions ...)
97.
THE BEST SALSA VERDE
Boil the tomatillos and chilies for 10 minutes, until tender. Place tomatillos and chilies in food processor with tablespoon or so of the ...
Ingredients: 4 (cilantro .. onion ...)
98.
HOMEMADE SALSA
Chop tomatoes, pepper, onion and garlic. Add vinegar and spices. Boil on low heat for 2 hours. Fill hot sterilized jars. Process 15 minutes ...
Ingredients: 9 (garlic .. onion .. peppers .. salt .. sugar .. vinegar ...)
99.
NANCY'S HOMEMADE SALSA
Simmer on top of stove ... lid. Ladle hot
salsa
into clean, hot canning jars, ... 24 hours. Yield: 2 or 3 pints; depends on size of vegetables.
Ingredients: 12 (cilantro .. oregano .. salt .. vinegar ...)
100.
HOMEMADE SALSA
1. In a medium-size bowl, ... onion, garlic and
jalapeno
pepper. 2. Stir in the ... 2 cups. Preparation: 5 minutes, plus 2 hours refrigeration.
Ingredients: 8 (juice .. oil .. sauce .. vinegar ...)
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