Results 91 - 100 of 476 for rice chicken bacon

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Cook rice accordingly. Chop chicken and vegetables. Beat eggs adding ... well again. May be used as a main or a side dish. Excellent for a buffet.

Jambalaya originated with the Spanish ... 2. Add the bacon, onion, tomatoes with their ... flavor, add the rice and 3 cups stock. Toss ... is a good addition.

Cook bacon until almost crisp. Add onion, ... high and add rice. Cook, stirring constantly, for ... and 1 cup chicken stock. Cover and simmer for ... parsley and serve immediately.

Saute bacon until crisp. Drain all but ... tender-crisp. Stir in rice, broth, and seasonings. Bring ... Allow to stand about 10 minutes. Serves 6.

Combine rice and boiling water in a ... rice aside. Fry bacon until crisp, remove from pan ... rice. Simmer covered about 1 hour. Makes 8 servings.



Cut chicken into serving size pieces, brown ... Meanwhile, combine herb rice with 2 1/2 cups boiling water and 3 strips bacon cut into 1 inch pieces; ... and rice are tender.

In a 10 inch skillet, over medium heat, cook bacon until crisp, set aside. Spoon ... tender; add raw rice and cook 2 to 3 ... red pepper, and chicken. Heat to boiling; reduce ... with bacon. Serves 4.

Fry down sausage with a ... (cast iron) brown bacon, add onion, celery and ... with seasoning. Add rice, proportion should be 1 ... parts liquid. Add chicken stock to make this proportion. ... Do not over cook.

Combine rice and boiling water in large ... rice aside. Fry bacon until crisp; remove bacon and ... Simmer, covered, 1 hour. Yield: 8 servings.

Heat oil or fat in a frying pan, add chicken. Season with salt and ... chicken. Add the rice, stir and cook until ... top. Stir and serve at once.

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