Results 91 - 96 of 96 for reeses peanut butter fudge

Previous  1  2  3  4  5  6  7  8  9  10  

Melt butter over low heat and remove from stove. Add all other ingredients and press into pan and cool.

Combine milk, butter, sugar, marshmallow creme in ... Remove from heat. Add chips and vanilla. Stir until smooth. Pour into 9" buttered pan. Cool.

Boil sugar, butter and milk for 5 minutes ... Add chips, cream, nuts, and vanilla. Mix by hand. Pour into greased pans. Cut into small pieces.

Mix sugar, butter, marshmallow creme and evaporated ... add chips and vanilla, stirring constantly. Pour into greased pan and cool until hard.

Follow recipe on the back ... creme jar, substituting peanut chips for chocolate chips and macadamia nuts for walnuts. Very rich - Very delicious!

1. Line a 13x9x2 inch ... Place 1 cup peanut butter chips in medium bowl; set ... Store in airtight container in a cool, dry place. About 4 pounds.

Previous  1  2  3  4  5  6  7  8  9  10  

 

Recipe Index