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Results 91 - 100 of 607 for raw peanuts
Cook sugar, syrup and water to boil. Add peanuts. Cook with candy thermometer ... cookie sheet and let cool. After cooled, break into small pieces.
In two quart casserole, stir ... minutes; stir in peanuts. Microwave 5 to 9 ... soda, stir until foamy. Pour into buttered cookie sheet; cool.
Cook sugar, syrup and peanuts together until turns light amber ... smooth candy out. Let cool and break into pieces. Let pan cook before washing.
94. PEANUT BRITTLE
Combine sugar, hot water, and ... boil. Add the raw Spanish peanuts and cook until the syrup ... edible pieces. Store in an air-tight container.
Mix water and sugar; bring to a boil. Add peanuts. Boil on medium heat, ... coated. Spread on long, flat pan. Bake at 300°F for 30 minutes.
Combine sugar, corn syrup and peanuts in a 2 quart microwavable ... a well buttered baking sheet. Allow to cool completely. Break into pieces.
97. PEANUT BRITTLE
Cook syrup, sugar and water ... hard boil. Add peanuts and cook until golden brown. ... baking soda and do not stir long. Pour into a buttered pan.
98. PEANUT BRITTLE
Cook sugar, syrup, water and ... 12 ounces of raw Spanish peanuts. Boil slowly until mixture ... greased cookie sheets. When cool break into pieces.
Mix peanuts, sugar, syrup and salt; ... out on lightly buttered cookie sheet and spread. WORK QUICKLY. Let cool completely and break into pieces.
Combine peanuts, sugar, corn syrup and ... high. Take out and add baking soda; stir together. Pour on buttered pan. Let cool. Break into pieces.
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