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Results 91 - 100 of 132 for pan granola
Heat oats in a 13 x 9 inch pan at 350 degrees for 10 ... stir frequently until evenly brown. Add raisins last 5-10 minutes. Store tightly covered.
92. GRANOLA BARS
Heat oven to 350 degrees. ... inch jelly roll pan with aluminum foil, grease. In ... bars. Store loosely covered at room temperature. Good luck!
Need 13 x 9 x 2 inch baking pan. In small bowl mix ... minutes. Stir mixture with spatula to break it up. Let cool. Store in covered container.
Toast the oats in an ungreased large shallow baking pan in a 350 degree oven ... 350 degree oven for about 20 minutes. Cool and cut into bars.
Mix together all ingredients, except ... 9 inch baking pan. Bake at 350 degrees ... top of yogurt or ice cream, too. Makes 12 (1/2 cup) servings.
Heat oats in ungreased 9x13 inch pan in 350 degree oven for ... until crumbly. Be careful not to over cook. Store in cool place. Makes 10 cups.
97. GRANOLA BARS
Melt all chips in a pan. Add marshmallows and honey. ... maximum chewiness. Makes 42 bars; approximately 90 calories and 3 grams of fat per bar.
98. BASIC GRANOLA
Preheat oven to 325 degrees. ... or similar) baking pan with shortening; set aside. Combine ... store at room temperature in an airtight container.
99. GRANOLA CEREAL
OPTIONAL: Toasted coconut, dried banana ... oven or deep pan. Boil until sugar is ... stirring often. When crunchy and cool, add options as desired.
100. GRANOLA CRUNCH
Preheat oven to 375 degrees. ... x 2 inch pan. Bake 25 minutes until lightly ... in pan on wire rack 10 minutes. Cut into bars while still warm.
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