Results 91 - 100 of 338 for orange pound cake

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Mix well and bake 350 ... ingredients before adding to mixture. Mix juice with powdered sugar and let stand for a few minutes then pour over hot cake.

Mix applesauce with cinnamon and ... in honey and orange rind. Chill. Toast both sides of pound cake slices. Top with banana slices. ... halves. Yield: 8 servings.

Mix pound cake with Jello, oil and apricots ... comes out clean. After cake is cool, glaze with powdered sugar and apricot juice mixed together.

Heat oven to 350°F. Generously ... blend 2 clear cake mix packages and remaining ingredients ... over cooled cake. Makes 12 to 16 servings.

Heat oven to 325 degrees. Bake cake as directed on package, in ... smooth, beat in orange juice, rind and sugar. Refrigerate ... second layer of pound cake, top with remaining cream ... until ready to serve.



Cream Crisco and sugar. Add ... tube pan at 350 degrees for one hour. Cream 4X sugar and butter. Add enough orange juice to spreading consistency.

Cream butter and sugar; add ... minutes or until cake tests done. Spread with icing ... slowly adding enough orange juice to make spreading consistency.

Preheat oven to 350°F. In ... cinnamon, nutmeg and orange rind. Gradually spoon flour mixture ... invert onto serving plate and drizzle with glaze.

Sift cake flour, add soda and salt ... mixing after each. Bake at 350 degrees in tube pan for 1 hour 15 minutes. Test with toothpick for doneness.

Cream butter and Crisco well. Add eggs one at a time, beat after each egg. Add sugar, beat well. Add flour and flavorings. Pour into tube ...

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