Results 91 - 100 of 339 for no salt minestrone

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In large kettle, combine chuck roast, 1 teaspoon salt and water. Cover and simmer ... freeze the balance. Italian Bread Sticks compliment this soup.

Combine bones and water; bring to boil. Cover, reduce heat, and simmer about 2 1/2 hours. Remove bones and discard. Skim fat and debris ...

Place dry beans in a ... hour. Add beans, salt and pepper, return to boil ... suitable for this soup. For vegetarian soup, omit hamhocks or ham bone.

Soak beans overnight, bring beans ... vegetables, add beans, salt and extra water if necessary. ... with Parmesan cheese on top. Makes 6 cups.

In a slow cooker or ... basil, oregano, thyme, salt and pepper and 1 cup ... and macaroni. Cook until pasta is tender. Makes about 8 servings.



Sa ute garlic in oil. Mix with ... cook until tender. Add bens, tomatoes and leftover beef and noodles. Add salt, pepper and oregano to taste.

In Dutch oven or large ... onion, bay leaf, salt, pepper and water. Cover ... needed. If desired pass Parmesan cheese. Makes 8 to 10 servings.

Cook veggies until tender. Add 1 cup elbow macaroni or noodles, cook al dente. One can tomato sauce, 1 can tomatoes, 1 can red kidney beans ...

Dry saute onions, garlic, celery, ... to taste with salt and pepper. Cover and bring ... Serve as is or with a cup of cooked shells or elbow pasta.

Melt butter in 5 quart saucepan, when hot, add onions, garlic, green pepper, celery and tomatoes. Saute several minutes. Add all other ...

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