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Results 91 - 100 of 774 for mustard greens pork
Roast ribs in 500 oven for 15-20 minutes. Cut heat to 325 degrees and roast 1 1/2 hours, basting every 15 minutes with basting sauce. ...
92. BAKED BEANS
Brown beef in a large ... until wilted. Add mustard, ketchup and barbecue sauce; ... at 325°F for 30 to 40 minutes or until hot and bubbly.
In a large saucepot, steam or cook green beans until crisp tender. Meanwhile, ... skillet, cook salt pork and garlic until pork is ... Stir in vinegar, mustard, sugar and Tabasco until ... gently until well coated.
94. PORK CHOPS ALOHA
Place pork chops in ungreased baking dish. ... pork chops. Note: Chicken breasts can be used instead of the pork. Serve with fluffy white rice.
95. BAKED BEANS
Beans should be soupy when put into a glass baking dish. Feel free to thin with more ketchup, tomato sauce or water. Cook slowly in a ...
96. BEAN CASSEROLE
Drain all beans, except pork and beans. Sauté celery and ... 350°F for 1 1/2 hours. Cover last 15 minutes if it is getting too brown.
Drain beans, then add meat ... crumbled, chopped onions and sugar and catsup and mustard. Use 9 x 13 inch pan. Bake at 325 degrees for 40 minutes.
98. PICNIC SALAD
Mix all the above ingredients. Chill and serve. Serves 8.
99. MORMON BEANS
Brown ground beef. Brown bacon and crumble. Saute chopped onion. Combine all ingredients. Mix thoroughly. Put into crock pot. Heat slowly. ...
100. BAKED BEANS
Put all ingredients but bacon ... sorghum, Worcestershire and mustard to taste. Add bacon pieces. ... 1/2 hours or until cooked down but not dry.
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