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Results 91 - 100 of 113 for mini marshmallows fruit salad
91. FRUIT SALAD
Combine marshmallows and whipped cream. Add fruits. Sprinkle coconut to taste. Mix together in large bowl, then chill in refrigerator.
92. FRUIT SALAD
1. Drain all fruit and mix together. 2. Blend soft cream cheese and Cool Whip. 3. Add cream mixture to fruit and mix; add marshmallows.
93. FRUIT SALAD
Mix pineapple and instant pudding. Add Cool Whip, then add drained fruits, apple and marshmallows. Add bananas shortly before serving.
Mix the ingredients in large bowl. Drain juice off the pineapple. Cover. Refrigerate 2 hours or until jell. Serves about 6.
Drain the pineapple and mandarin oranges of all water. Mix all ingredients in a medium bowl. Chill for a few minutes, and serve.
96. FRUIT SALAD
Combine sour cream, Cool Whip and dry Jello. Mix well. Add fruit and marshmallows. Chill well.
Mix well and refrigerate 12 hours. Can also add fresh grapes.
98. FRUIT SALAD WHIP
Drain at least 4 hours. Mix all ingredients together with fruit. Add chopped nuts and refrigerate.
Combine well drained fruit with marshmallows. Beat eggs until light; ... mixture and mix lightly. Chill 24 hours. Add bananas just before serving.
100. COOKED FRUIT SALAD
Cook to custard consistency - cool. Fold into custard mixture and spread into 9 x 13 inch glass pan. Refrigerate 24 hours before serving.
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