Results 91 - 97 of 97 for mayo honey mustard

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Place all in blender. Blend. Also excellent to pour over block of cream cheese and serve with crackers.

Mix well and refrigerate. Will keep 2 to 3 weeks.

In medium serving bowl, whisk together mayonnaise, honey, lemon juice, and mustard. Toss in cucumber strips, ... black pepper. Makes 6 servings.

Whisk ingredients until smooth and creamy. Makes about 2 1/2 cups. Delicious on green salads.

Combine and mix well. Use as a dip for chicken fingers, corn dogs, etc.

Blend all ingredients until smooth. Refrigerate. NOTE: This will keep in the refrigerator for 21 days. Discard when the oil starts to ...

Whisk together the first 4 ... mixed. You can also use Dijon mustard. This dressing stores almost indefinitely in the refrigerator. (Yields 3 cups)

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