Jello Popsicle - Recipes - Page 10

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Pour into 3 ounce plastic cups, put in freezer. When starting to get hard, put in sticks.

Shake or stir to mix ... water. Pour into popsicle molds. Freeze. Any flavor Jello and kool-aid can be used ... Jello helps to eliminate the drips.

93. POPSICLES

Stir together; freeze in popsicle trays.

94. POPSICLES

Use Jello and Kool-Aid of your choice. Pour into containers and put in freezer. Serve when frozen.

95. POPSICLES

Fills 24 ice cups.

96. POPSICLES

Dissolve the Jello, kool-aid and sugar in ... Pour into Dixie cups, insert a stick when almost frozen. Place in plastic bag to keep the flavor.

97. POPSICLES

Combine Kool-Aid, Jello, sugar and boiling water. Stir until dissolved. Add cold water. Mold and freeze.

98. POPSICLES

Dissolve Jello and Kool-Aid and sugar in ... stir. Pour into ice cube trays. Add toothpicks. Freeze until firm 2 to 3 hours. Makes 20 to 24 pops.

99. POPSICLES

Dissolve Jello in boiling water. Add sugar. ... well. Pour into ice cube trays, add sticks and freeze or pour into Tupperware molds and freeze.

100. POPSICLES

Same flavor Jello and Kool Aid. Dissolve all ... in mild (can use small paper cups). Partially freeze and add stick. Freeze completely then eat.

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