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Results 91 - 100 of about 820 for hungarian food
Beat together oil, eggs, sugar and flour until well combined. Add apples, soda, salt and nuts, beating well. Pour mixture into greased ...
Mix oil, sugar and eggs into sifted flour, soda and cinnamon. Batter is stiff. Mix by hand. Beat well. Add apples. Mix. Grease and flour ...
Cream butter. Add to flour. Work it like a pie crust. Add eggs and mix. Add yeast cake paste and evaporated milk. Mix and knead until quite ...
Filling: Mix all ingredients for Filling. Pastry: Cream butter and cream cheese together. Add 2 cups flour and knead gently until smooth. ...
About 2 1/2 hours before serving: 1. In 5 quart Dutch oven over medium-high heat, in hot butter, cook onions until lightly browned. Add ...
Cook noodles. Heat oil. Cook beef 1 to 2 minutes until browned. Remove to platter. Add onions and garlic to drippings; cook 2-3 minutes ...
Cook meat in a large skillet, breaking it up with a spoon as it cooks, until no pink remains. Stir in onion; cook until tender, about 3 ...
Mix like pie dough. Knead well together. Shape into balls, about teaspoon size (not level). Put on cookie sheet in refrigerator overnight. ...
In Dutch oven or large saucepan, heat oil and brown beef. Add tomatoes, onion soup mix and paprika. Simmer covered, stirring occasionally ...
Preheat oven to 350 degrees. ... in mixer or food processor. Add almond extract and ... sprinkle with confectioners' sugar. Makes 30 to 36 cookies.
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