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Results 91 - 100 of 2,220 for home made cranberry sauce
Mix dry ingredients together. Add remaining ingredients, except nuts. Mix only to moisten. Fold in nuts. Bake in greased loaf pan (9 x ...
Combine all ingredients and chill in refrigerator.
Combine the above ingredients together in a saucepan. Heat to boiling, reduce and simmer 5 minutes. Serve hot or cold. Makes 3 cups.
SAUCE: Simmer ingredients in roasting ... unit 1 hour, covered. Then bake, uncovered in 350 degree oven for another hour. Serve on a bed of rice.
Combine meat ingredients and blend. ... in pan. Mix sauce ingredients and heat. Pour over meatballs. Bake at 350 degrees uncovered for 30 minutes.
Mix well and chill 2 hours before serving.
97. CRANBERRY SAUCE
Wash and clean cranberries. Place cranberries in baking pan. Add sugar and brandy, reserving 2 tablespoons sugar and 1/4 cup brandy. Stir ...
98. CRANBERRY SAUCE
Wash the cranberries and discard the few that are too soft or too hard. In a large saucepan, bring to a boil water and sugar. Boil 5 ...
Place apples in heavy pan ... cooking until cranberries burst. Run cranberry apple mixture thorough food processor or ... Add sugar and chill.
Combine cranberries and water in ... covered 10 minutes. Sauce will thicken as it cools. ... patient, bearing with one another in love. Ephesians. 4:2
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