Results 91 - 100 of 375 for holiday nut

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In a double boiler, combine ... and add fruit, nuts and marshmallows. Fold in whipped ... thawing at room temperature for 30 minutes before serving.

In a small bowl, beat butter and cream cheese until smooth. Stir in flour. Cover and chill 1 hour or until easy to handle. Shape into 1 ...

Generously grease 2 loaf pans. In a large bowl, combine eggs and water. Add remaining ingredients by hand. Stir until combined. Pour into ...

Cut in: Chop filling ingredients finely. Blend together in cuisinart. Divide into 4. Put in wax paper. Roll out. Cut in circles (use shot ...

Sift together flour, soda, salt ... Add fruit and nuts. Pour into two small ... hours at 325 degrees. Cool, wrap in foil and store in refrigerator.



Sift flour, sugar, baking powder, ... dry ingredients. Add nuts or fruit. Pour into 2 ... Bake at 350 degrees for 1 hour to 1 hour and 10 minutes.

Preheat oven to 350 degrees. ... candied fruit and nuts with flour until evenly coated; ... tablespoons water. Bake at 375 degrees for about 1 1/2 hours.

Mix all ingredients together. Be ... cookie together with jelly between. After rolling the edges in sugar, you'll have an attractive holiday cookie.

Mix together cottage cheese, whipped topping, pineapple and pudding. Add nuts and drained cherries chopped in half. Chill.

Preheat oven to 350 degrees. ... mixture. Fold in nuts, cherries and chocolate morsels. ... sugar glaze. Combine ingredients and beat until smooth.

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