Place beans and ham hock in large ... Reduce heat and cook slowly 45 minutes, skimming occasionally. ... thick. Serve over cooked rice. Makes 12 servings.
In large skillet, heat oil ... the turkey and cook for about 5 minutes, breaking ... Add the onion, green pepper and garlic and saute ... Stir in the beans and cook over medium low ... Serve over hot cooked rice.
Sauté onions and celery in ... mushroom gravy mix. Cook gravy one minute and add to soup pot. When green limas are almost cooked (about 25-30 minutes after adding) place other beans in pot and cook for 20-25 minutes more.
Steam broccoli until tender and combine with navy beans. Marinade in Italian dressing; ... dry lettuce and greens and tear into bite-size pieces. ... juice just before serving.
Ingredients: 6 (beans .. bits .. juice .. pieces ...)
About 3 hours before serving: 1. Rinse beans with running cold water and ... water to boiling; cook 3 minutes. Remove Dutch oven ... Add onion and green pepper; cook until tender, stirring ... 6 main dish servings.
Combine in large casserole, reserving ... garlic, vinegar, ketchup. Cook 5 minutes and pour over beans. Add enough reserved bean ... altogether - still delicious!