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Results 91 - 100 of 430 for fry corn
Mix cornmeal, sugar, baking powder and cooked rice with water that the rice was cooked with. Put into a crock or bowl to set overnight in ...
Use heavy skillet with tight ... 5 ears of corn into a bowl. Add 1/2 ... Turn heat to low and cover, allow corn to cook for about 3 more minutes.
Mix drained corn, egg and milk. Drop by spoonfuls in hot grease. Brown on both sides.
Combine all ingredients except corn oil. Beat well. Stir in ... hot frying pan. Fry as pancakes, browning lightly on ... used but omit the milk.
Shuck corn. Wash and remove silk. ... bacon dripping or fry turkey bacon until done in ... minutes. If necessary add a little hot water. Serves 6-8.
Makes 4 servings. (Use 2+ ... Always use White corn, yellow corn won't work. ... is definitely done when the corn kernels start turning yellow.
Place the bacon drippings in a cast iron skillet, turn on heat and when the grease is hot, pour all ingredients into the pan, adding a ...
Shuck corn. Wash and remove silk. ... tender, about 20 minutes, stirring constantly. You may need to add hot water to thin out the juice if desired.
99. PAN FRIED CORN
Cook bacon until crisp; drain. Add everything else listed above. Cook on low about 8 minutes until tender. Add 1 teaspoon salt, a little ...
100. SKILLET FRIED CORN
Cook bacon until crisp; drain and crumble. Add vegetables to drippings. Cover. Cook over low heat for 5 to 8 minutes or until tender. ...
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