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Results 91 - 100 of 145 for fat free cakes
91. DIET CHEESECAKE
Put Jello in blender. Add 2/3 cup hot water. As blender is beating like mad, add cream cheese and cottage cheese. Pour into bowl, fold in ...
Dissolve 1 envelope plain gelatin ... cream cheese, instant sugar-free Jello pudding and milk. Blend ... desired or may be garnished with fruit.
Regular Version: Diet Version: Preheat ... minutes or until cake springs back when touched lightly ... with plastic wrap and refrigerate 1 hour.
In a medium bowl, stir ... over top. Refrigerate for at least 2 hours. Cut into 8 servings. Diabetic: 1 1/2 starch/carbohydrate, 1 fat 1/2 meat.
95. GOOFY CAKE
Mix flour, cocoa, salt, vanilla, ... teaspoon vanilla. Frost cake. For an ice cream ... You can also substitute a ready-made fat-free frosting.
Prepare strawberries. Place in pie crust and set aside. In a medium saucepan, mix gelatin and pudding mix. Add 2 cups water. Cook over ...
In glass cup, sprinkle gelatine over water. Let stand for 2 minutes. Microwave on High until hot. Stir until dissolved. Add cream cheese ...
Combine first three ingredients and ... spread over top of cheese cake. Chill several hours or overnight before serving. Yields 12 (2 inch) squares.
99. YUM YUM CAKE
Mix flour, sugar, cocoa, baking soda and salt in greased 8 or 9-inch square baking pan. Make 2 holes in the dry ingredients. Pour oil into ...
(if nuts omitted) 1. Place ... out clean. Cool cake in pan on wire rack ... pan and cool completely. 5. Frost cake with Cream Cheese Frosting:
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