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Results 91 - 100 of 543 for e j brandy
Saute shallots in butter in ... sides. Pour some brandy into a ladle and the ... frequently. Serve pheasants and sauce with popped wild rice. Serves 6.
Chop lobster meat into 1 ... not brown. Heat brandy. Pour over lobster and ... juice, and cream. Stir until thickened. Serve over rice or linguine.
In a 1 quart container mix together pineapple, peaches, cherries, sugar and yeast. Top with a loose fitting cover. Stir 3-4 times the first ...
In large skillet, melt butter ... Add tomatoes and brandy to skillet. Heat tomatoes about ... 1 minute. Pour over chicken. Garnish with basil.
95. HOT BRANDY PUNCH
Simmer apple cider, cranberry juice, ... pour into bowl and add brandy. Stir and cool to taste. Garnish with cinnamon sticks and orange slices.
1. Marinate pork in mixture of oils, spices, brandy, wine and lemon juice ... Add apricot puree and simmer 3 minutes. Strain and serve with meat.
Saute onion in butter in ... sides. Pour some brandy into a ladle and the ... frequently. Serve pheasant and sauce with boiled rice. Serves 6.
Heat olive oil in saute ... salt and pepper and toss. Add brandy and cook 30 seconds. Add Prosciutto and creme and reduce to saucy consistency.
In large bowl combine sugar, oil, eggs, rum and brandy. In separate bowl combine ... jam over tops and sides of cake. Serve with whipped cream.
100. RUM OR BRANDY SAUCE
In a double boiler, cook ... cold sauce, add rum or brandy and mix well. Use over mince pie or plum pudding. Keep refrigerated. Serves: 2 cups.
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