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Results 91 - 100 of 1,410 for cream carrot cake
Mix first 3 ingredients together. In a separate bowl, mix together next 3 ingredients. Blend both bowls together. Add last 3 ingredients. ...
Mix flour, cinnamon, soda and ... until fluffy. Add carrots and oil; mix well. Add ... 45 minutes. Beat until spreading consistency. Frost cake.
Combine sugar, oil and eggs. ... 1 minute. Add carrots and nuts. Spread in greased ... for 1 hour. Cool and spread with the following frosting.
Beat with electric mixer until smooth.
Combine ingredients with an electric ... a time, and carrots and nuts last. Pour into ... hour. Blend ingredients. Cake may be frosted while warm. ... all the cake needs.
Sift flour, baking soda, cinnamon ... mixture. Fold in carrots, coconut, pineapple, walnuts and ... hour to 1 hour 20 minutes. Mix until smooth.
Beat eggs and sugar until ... pans or sheet cake pan. Bake at 350 degrees ... pan. Frosting: Mix cream cheese, butter and sugar until smooth. Spread on cooled cake.
Cake: Mix sugar, oil, eggs ... mix well. Add carrots and nuts. Grease and flour ... degrees for approximately 1 1/4 hours or until cake tests done.
Mix above ingredients together and add: Bake in greased 13" pan at 350 degrees for 1 hour. Mix above together for frosting. Sprinkle nuts ...
Beat sugar and oil, adding ... total. Fold in sifted dry ingredients, carrots and nuts. Bake in two greased 8 inch pans for 35-40 minutes at 350.
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