Results 91 - 100 of 579 for coconut frosting

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In a 4 cup measure, ... Stir in vanilla, coconut and pecans. If necessary, cool ... consistency. Use to frost 3 layers of German Chocolate Cake.

Beat until smooth. Frost cake. Put fresh coconut in food processor until shredded. Sprinkle coconut on top and sides of cake.

Bring to boil sugar, water and vinegar, then add syrup. Let boil until spins a thread. Pour slowly over 2 egg whites, beaten stiff with 1/2 ...

Bring to boil on low heat. Let set, pour on cake.

Combine. Spread on warm cake. Brown under broiler. Watch carefully.



Cream butter with sugar until ... Add flour and coconut. Mix until stiff dough ... firm to touch. Frost when cool. ICING: Place butter ... more milk if necessary.

Thoroughly combine ingredients and spread over warm cake. Brown lightly in broiler.

In a saucepan, melt and mix all ingredients together. Put on German chocolate cake. It will frost a 9 x 13-inch cake.

Cook milk and flour over low heat until thickened. Cool mixture in refrigerator until cold. Cream butter, shortening, sugar and flavoring ...

Stir the butter and brown sugar until dissolved over low heat. Add the rest of ingredients and spread over the top of cake and put under ...

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