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Results 91 - 100 of 228 for coconut crunch
91. CRANBERRY CRUNCH
Mix first 5 ingredients together, ... whole cranberry sauce with lemon juice. Add other half of crunch mixture. Bake at 350 degrees for 45 minutes.
Mix shortening, eggs and sugar together. Add milk and vanilla. Sift together dry ingredients. Add to sugar and egg mixture and beat until ...
Preheat oven to 350 degrees. Grease and flour 10 inch tube pan. Melt butter in saucepan; stir in frosting mix until crumbly; set aside. In ...
Sift dry ingredients together. Cream ... oatmeal, Rice Krispies, coconut and nuts. Drop by spoonfuls ... bake 12 to 15 minutes in 350 degree oven.
Stir topping until crumbly. Set ... degrees. For a more heart healthy recipe, omit coconut, use lite sour cream, the egg whites, and fewer pecans.
In a saucepan, melt butter. Stir in the dry frosting mix and rolled oats until mixture is crumbly; set aside. In a large bowl of electric ...
Heat oven to 350 degrees. ... well. Stir in coconut. Spread in ungreased 15 ... blend well. Spread over bars. Cut into bars. Makes 3 to 4 dozen.
In a medium-size bowl, combine oats, confectioners' sugar, coconut and pecans. Melt 4 tablespoons ... minutes. Remove from pan. Makes 12 muffins.
Melt butter, add dry frosting mix and oats. Combine above ingredients together. Mix sour cream, eggs, and bananas. Add cake mix. Pour into ...
100. LEMON CRUNCH BARS
Combine sugar, cornstarch and salt. ... top with remaining coconut mixture. Bake at 375 degrees for ... or until golden. Chill, cut into bars.
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