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clam linguine
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91 - 100
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173
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clam linguine
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91.
LINGUINE WITH WHITE CLAM SAUCE
Saute garlic with oil and ... 2 cans of
clams
sauce, season to taste with ... flame. When pasta is done, add
clam
sauce, then add fresh parsley.
Ingredients: 6 (clams .. garlic .. oil .. parsley .. pasta ...)
92.
LINGUINE WITH WHITE CLAM SAUCE
Saute garlic in olive oil ... other ingredients, except
linguine
. Simmer briefly. Cook
linguine
... package; drain. Add sauce. Serve immediately.
Ingredients: 7 (clams .. oil .. parsley .. thyme ...)
93.
LINGUINE WITH CLAMS AND SCALLOPS
Saute onions in 2 tablespoons ... to boiling. Add
clams
and cook, covered for 5 ... remaining sauce over pasta. Arrange
clams
around edge of platter.
Ingredients: 12 (clams .. flakes .. garlic .. juice .. magic .. oil ...)
94.
LINGUINE WITH CLAM SAUCE
Saute
clams
(drain juice and save), onion, ... add to sauce to thicken. Add parsley flakes. Serve over cooked
linguine
and sprinkle with cheese.
Ingredients: 7 (broth .. clams .. clove .. cornstarch .. flakes ...)
95.
LINGUINE WITH WHITE CLAM SAUCE
Cook pasta al dente in ... set aside. Drain
clams
, reserving 1/2 cup of ... juice. Saute until golden. Mix pasta,
clam
sauce and parsley. Serve hot.
Ingredients: 6 (clams .. oil .. pasta ...)
96.
LINGUINE WITH CLAM SAUCE
Heat oil and butter in ... If using fresh
clams
, open and chop. If ... salt and pepper. Pour over hot
linguine
. Sprinkle with Parmesan cheese.
Ingredients: 10 (basil .. clams .. oil .. oregano ...)
97.
LINGUINE WHITE CLAM SAUCE
Melt butter and saute' garlic ... Strain and add
clam
juice and bring to boil. ... heat. Add parsley and salt and pepper to taste. Good Luck!!!!
Ingredients: 6
98.
LINGUINE WITH CLAM SAUCE
Saute garlic in olive oil. Add
clams
and saute until tender. Add ... serving, mix in Parmesan cheese. Serve over hot
linguine
. Makes 2-3 servings.
Ingredients: 8 (basil .. cheese .. oil .. oregano .. parsley ...)
99.
LINGUINE WITH CLAM SAUCE
Heat the oil and butter ... in cream and
clams
and heat, but do not boil. Meanwhile, cook
linguine
according to package directions, drain ... pepper. Makes 4-6 servings.
Ingredients: 9 (cheese .. linguini .. oil .. parsley ...)
100.
LINGUINE AND CLAM SAUCE
Saute garlic in hot oil ... tomatoes and 1 can tomato sauce. Simmer to desired thickness, 30-45 minutes. Add minced
clams
the last 15 minutes.
Ingredients: 8 (cheese .. marjoram .. oil .. parsley ...)
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