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Results 91 - 95 of 95 for chinese vegetable soup
Saute handsful of your favorite vegetables in 2 tablespoons oil: Add ... 2 tablespoons onion soup powder and 2 tablespoons brown ... 10 minutes until warm.
92. CHINESE CHICKEN
Mix together salt, cornstarch, soy ... 10 minutes. Saute vegetables in 2 tablespoons oil until ... of water or soup stock to chicken and cook ... and serve with rice.
Brown meat. Add vegetables to meat. Stir fry together. ... Remove cover, top with noodles. Cook uncovered for 15 minutes. Yields 6-8 servings.
94. CHINESE NOODLES
Fry pork sausage; cut into ... pan. Add chopped vegetables to this 2 tablespoons fat ... 20 minutes. Cook soup mix in water for 7 ... for last 5 minutes.
Put vegetables in boiling salt water to ... casserole and bake 1 hour at 350. Serves 6. You can use 6 uncooked pork chops in place of chicken.
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