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Results 91 - 100 of 242 for chicken pie casserole
91. CHICKEN POT PIE
Boil chicken. Reserve 1 1/2 cup ... place in large casserole dish. Cook potatoes, carrots and ... to 25 minutes or until crust is golden brown.
92. CHICKEN POT PIE
Cook bacon until just crisp. ... 2 1/2 quart casserole. Saute the onions and ... whisk. Add reserved chicken broth, 1 cup cream and ... minutes longer. Serves 6.
93. BRENDA'S POT PIE
Preheat oven to 375 degrees 10 minutes before pies are to go in. Grease 8 individual casseroles. Put the chicken on to cook in a ... brown. Serve piping hot.
Can use 6 split chicken breasts Mix all ingredients together ... a long buttered casserole dish. Mix 1 cup self-rising ... brown, approximately 1 hour.
95. CHICKEN POT PIE
Saute onions, celery and carrots ... and pepper. Add chicken, stirring well. Pour chicken ... shallow 2 quart casserole. Top with pastry. Cut ... to fit casserole dish.
96. CHICKEN POT PIE
Saute onions, celery and carrots ... and pepper; add chicken, stirring well. Pour chicken ... shallow 2 quart casserole. Top with pastry; cut ... to fit casserole dish.
In saucepan, brown sausage; drain. ... pepper. Stir in chicken broth and milk. Cook and ... six 1 cup casseroles or one larger pan. Top ... 25 to 30 minutes.
98. EASY CHICKEN PIE
Arrange chicken in casserole and pour soup and stock ... powder and butter well. Pour over chicken mixture. Bake 30 to 40 minutes at 375 degrees.
99. CHICKEN POT PIE
Put carrots, onions and potatoes in saucepan. Cover with chicken broth and boil until just ... 1 1/2 quart casserole; pour liquid over them. ... folks prefer their pie without vegetables. It can still ... a crust on it.
In saucepan, brown sausage; drain ... pepper. Stir in chicken broth and milk. Cook and ... six 1 cup casseroles or oven proof bowls or mini pie tins. Combine flour, celery seed, ... minutes. Makes 6 servings.
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