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Results 91 - 100 of 129 for chicken cacciatore crushed tomatoes
1. Heat oil in a large, heavy skillet; add chicken and brown on all sides. ... and add the tomatoes, green pepper and bay ... and blend with tomato sauce; pour over all. 5. ... sauce. About 6 servings.
Wash chicken and pat dry. Melt shortening ... sauce. Cover tightly; simmer 30-40 minutes or until thickest pieces are fork tender. Makes 4 servings.
Brown chicken in skillet. In separate pan, ... cook for 1 1/2 hours (or until tender) at 325 degrees. Serve with spaghetti. M-m-m M-m-m good!!
Remove fat from chicken. Melt butter in skillet; ... in seasonings and tomatoes. Add chicken. Bring to ... Garnish with parsley. Makes 6 servings.
Wash chicken and pat dry. In large ... chicken; cover and simmer 30-40 minutes or until thickest pieces are tender. Serve over rice or noodles.
Combine all ingredients in 9 x 12 inch baking dish and cook in 350 degree oven until chicken is tender. Serve over cooked rice or spaghetti.
In 1-quart measure, combine wine, tomatoes, tomato paste and seasonings. Set aside. In 3 to 5 quart casserole, arrange chicken pieces bony side up and ... if desired. 4-6 servings.
Mix flour, 1 teaspoon salt and 1/4 teaspoon pepper. Coat chicken in flour mixture. Heat oil ... from skillet. Mix tomatoes, tomato sauce, mushrooms, water, olives, onion, ... minutes. Serve with spaghetti.
Wash and dry chicken. In large skillet, melt ... skillet, cook until tender. Stir in remaining ingredients. Add chicken and simmer 30 to 40 minutes.
100. CHICKEN CACCIATORE
Remove fat from chicken. Melt butter in skillet; ... in seasonings and tomatoes. Add chicken. Bring to ... Garnish with parsley. Makes 6 servings.
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