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Results 91 - 100 of 2,640 for bones sauce
For sauce, cook celery, carrot, mushrooms, ... thin strips. Place atop. Bake about 3 minutes more or until cheese is melted. Makes 6 servings.
(Cooking according to package directions ... at once with sauce.) Preheat oven to 400 ... Makes about 1 3/4 cups. About 25 calories per tablespoon.
In small glass or stainless-steel ... along with chicken; cook, stirring constantly, until sauce is thickened, 2 to 3 minutes. Makes 1 serving.
Prepare chicken and shrimp. Heat ... stewed tomatoes, tomato sauce, salt and parsley. Cook 8 to ... over low heat. Serve over rice or linguine.
95. CASHEW CHICKEN
Cut chicken. Prepare vegetables and sauce. Preheat wok. Add 1 ... and chicken. Cook until sauce thickens. Serve on rice, sprinkled with cashews.
Preheat oven to 375 degrees. ... wine. Spoon 1/3 sauce into 9 x 13 inch ... for 15-20 minutes. Can be assembled a day or 2 ahead before baking.
97. CHICKEN LASAGNE
Cook chicken breasts with broth ... noodles, layer of sauce, layer of chicken and ... whisk; add seasonings. Remove from heat and stir in cheese.
98. BRUNSWICK STEW
Chip meat into small pieces. Brown 1 1/2 pounds ground beef and pour off fat. Mix all meat in a large container for cooking. The bottom to ...
Mix sour cream and all seasonings. Coat chicken breasts and put into baking pan. Put the croutons between wax paper and crush. Sprinkle ...
100. CHICKEN CORDON BLEU
Place each piece of chicken ... Serve with Mushroom Sauce, if desired. To make ... stirring occasionally, until thoroughly heated. Yield: 2 1/2 cups.
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