Preheat oven to 400°F. Flatten chicken breast evenly all around. Sprinkle ... (to cover bottom) in frying pan and fry chicken ... side. Makes 1 serving.
Easy and quick, and still ... 20 minutes. Season chicken with salt and pepper. Brown chicken in oil/butter, skin side down.(The skin ... hollandaise, or a gratin.
I have never managed to ... salt-free stock. Flatten chicken breasts slightly with mallet or ... heat and stir in cornstarch/water. Return to burner, reduce ... a fast, delicious meal.