Batch 83 Sauce - Recipes - Page 10

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Results 91 - 95 of 95 for batch 83 sauce

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91. CALIFORNIA CASSEROLE

Brown meat in batches, adding ... garlic to last batch. Return meat to pan. Add taco seasoning, tomato sauce, sugar, chilies, and 1/2 ... before baking. Serves 24.

92. SWEET AND SOUR PORK

(A & B part, see ... 2. Put half batch of pork into batter. 3. ... Sweet and Sour Sauce, boil for 1 minute. ... sauce and serve. Or serve separate.

93. BAKED BEANS

Heat oven to 400 degrees ... twice. Use first batch to saute pepper and onion ... servings. Excellent idea for family cook-outs and church picnics.

94. CHILI

Start with spices as follows ... tsp. Louisiana hot sauce 2 tbsp. sugar Brown ground ... spicy hot, add more sugar. Yield: approximately 12 quarts.

95. CAROL'S SHOTGUN WILLIE CHILI

In large bowl, combine beef, ... oil. Leave last batch of cooked beef in pot ... Simmer, covered, 2 hours, stirring occasionally. Makes 8 cups.

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