In large saucepot or Dutch oven, combine water, chicken broth, soup, chicken, onions, carrots, vermouth, garlic, basil and oregano. Bring to a ... until broccoli is tender. Serve with cheese. 10 ... (1 1/2 cup) servings.
Ingredients: 26 (broth .. carrots .. leaves .. onions .. soup .. tortellini ...)