Results 91 - 100 of 252 for barbeque sauce honey

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Add water to half in ... pat dry. Pour sauce mixture over precooked ribs. Mix ... during cooking. Serve warm with steamed rice. Yield: 4 servings.

Simmer meat in large pot of water for 4 hours or in crock pot on low for 8 hours. Tear or shred into small pieces. Saute onion and celery ...

Wash brisket, pat dry with ... Mix catsup, Worcestershire, honey and lemon juice. Pour 1/2 over brisket. Add remaining sauce about half way through cooking. ... Will serve 10-12 people.

Mix honey, hoisin, lite soy, ketchup, garlic, ginger, bean sauce, hot pepper sauce, liquid ... marinade can be used also for chicken or roast pork.

Combine all ingredients except ribs. ... in refrigerator in sauce for several hours or overnight. ... until browned. Refrigerate leftover sauce.



Combine all ingredients except chicken ... pour half the sauce over the chicken and bake, ... chicken with sauce and turn on grill every 10 minutes.

Combine in blender: Honey, soy sauce, mustard, garlic, chicken broth, ... Marinate 2-4 hours. Bake uncovered for 2-3 hours, turning occasionally.

Heat butter in saucepan over low heat. Add onions and garlic; saute until soft. Add remaining ingredients and simmer 20 minutes.

Slice tenderloin into 2 strips. Cover with sauce and marinate 3 hours, turning ... Slice thin and serve with mustard sauce or Chinese mustard.

Mix ingredients; pour over scored meat. Marinate 24 hours, turning occasionally. When ready to cook, wipe off marinade with a paper towel. ...

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