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Results 91 - 100 of 179 for apricot jelly
91. GRAPE BARS
In a small saucepan, combine dates, apricots, grape jelly and orange juice. Cook over ... 375 degrees. Cool slightly. Cut into bars while warm.
Heat oven to 350 degrees. Grease 4 cup fluted ring mold. Stir flour, chopped cranberries, sugar, walnuts, baking powder and baking soda in ...
Cream butter with egg yolks ... oven; spread with jelly and top with chocolate bits. ... degrees. Cut into bars. Yield: 2 dozen bars, 3 x 1 inch.
Marinate fruit in juice or ... with juice and jelly. Fold in fruits. Pour ... fruitcakes until leaving it to me at her death at 83 years of age.
Makes 1 (9 inch) cake. Decorate the top of this festive dessert with a pattern of assorted fresh or canned fruit. Separate ladyfingers and ...
Combine all ingredients in food ... blender. Store in jelly jars in refrigerator. Delicious served ... pork or roast beef. Keeps indefinitely.
97. DUTCH PLUM CAKE
Sift together flour, baking powder ... are tender. Beat jelly with enough hot water to ... sauce is thickened. Add rest of ingredients. Serve hot.
Brush chicken halves with melted ... salt. Mash currant jelly with fork and gradually blend ... with currant jelly mixture about every 10 minutes.
99. HAM SAUCE
Mix ingredients in blender and serve over cooked ham.
100. CROISSANT SHORTCAKES
Heat baker croissants in a ... strawberry or currant jelly. Pair mixed fruit with apricot preserves. Spread croissant bottoms with ... topping. Yield: 4 servings.
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