Turkey Pot Pie Crust - Recipes - Page 9

Results 81 - 87 of 87 for turkey pot pie crust

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Place cubes of chicken or turkey in a 2 quart casserole ... inch deep dish pie plate. Set aside. In medium ... vegetables. Top with crust. Mix flour, baking powder, ... crust is golden brown.

82. SHIRLEY'S POT PIE

Press half of dough into a 9 inch pie pan. Set aside. Combine remaining ... filling over bottom crust. Roll out second half ... more flour if needed.

83. CHICKEN POT PIE

Heat butter over low heat. ... frozen vegetables. Prepare crust. Roll 2/3 of the ... Sprinkle in water, one tablespoon at a time. Gather into ball.

84. GEORGE HAROLD'S POT PIE

Mince all ingredients in left ... pastry for 2 crust pie. Chill. When ready to ... temperature to 350 degrees and cook until done. Reheats well.

85. CHICKEN POT PIE

For crust, combine all ingredients and ... at 400 degrees for 40 minutes or until crust is golden brown. Let stand 10-15 minutes before cutting.

86. CHICKEN POT PIE

Cut slits on top. Bake at 400 degrees for 45-50 minutes. Glass pie pan - 375 degrees. Let stand 10 minutes before serving.

87. CHICKEN POT PIE

Heat butter in 3 quart ... edge of bottom crust over strips. Seal and flute. ... carrots, drained, can be substituted for the frozen peas and carrots.

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