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Results 81 - 90 of 374 for truffles
In heavy saucepan over low ... room temperature. Amaretto Truffles: Omit vanilla and add ... almond extract. Roll in finely chopped toasted almonds.
In a heavy saucepan over low heat, melt butter. Add cocoa; stir until mixture is thick, smooth and glossy, about 4 minutes. Remove from ...
In a 2 quart bowl, ... this recipe. The truffles must be kept in refrigerator ... time - be careful not to allow them to melt to room temperature.
Heat mixture (semi-sweet chocolate, peanut ... candy decorations. Place truffles on cookie sheet (line cookie ... refrigerate any remaining truffles.
Mix cheese, chopped nuts, sugar ... Spread sprinkles on a work surface and roll truffles in them. Put each one in a paper candy cup. Refrigerate.
Cut cake in half, crumble and press into truffle bowl. Spoon half of pudding over the cake then spoon half of Cool Whip over the pudding. ...
In heavy saucepan over low heat, melt butter. Add cocoa; stir until smooth. Blend in sweetened condensed milk; stir constantly until ...
Combine and cream butter and sugar over low heat until very hot. Remove and stir in chocolate until melted and blended. Add liquor, may ...
In food processor put cream cheese. Gradually add 1 cup at a time powdered sugar, mixing well. Add melted chocolate and vanilla. Blend ...
Bake the cake, when cool, break up or cut into cubes. In a large bowl, making layers, put in 1/3 of the cake pieces. Cover the first layer ...
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