Tri-Colored Pasta - Recipes - Page 9

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Results 81 - 90 of 193 for tri-colored pasta

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81. PASTA SALAD

Cook pasta; cool, rinse and drain. Steam vegetables. Mix pasta and vegetables with dressing and serve.

82. MEXICAN PASTA SALAD

Mix all ingredients with pasta. Mix with pasta and chill.

83. PASTA SALAD

Cook rotini in salted water until tender. Drain. Add all chopped vegetables, mix. Toss in cheese. Pour salad dressing over all. Mix and ...

84. PIZZA PASTA SALAD

Grate cheese or cut in strips. Combine ingredients. Toss with dressing.

85. GREEK PASTA SALAD

In blender, combine all dressing ingredients. Cover, blend until smooth; set aside. Cook macaroni to desired doneness; drain, rinse with ...

86. PASTA SALAD

Cook macaroni/shells until firm but not hard. Do not over cook. Rinse noodles in cold water; drain well. Place all ingredients in a large ...

87. GARDEN PASTA SALAD

Combine dressing, parsley, basil and garlic. Mix well. Add cheese, broccoli and noodles, mix lightly. Chill. Arrange tomatoes on platter. ...

88. S.'S PASTA CRAB SALAD

Prepare noodles as directed on package. Combine noodles, tomato, onion, peas and crabmeat in large bowl. Mix Italian and Ranch dressing ...

89. TUNA PASTA SALAD

Cook pasta according to package directions; drain. ... at least 8 hours. Stirring occasionally. Spoon over lettuce leaves using a slotted spoon.

90. TORTELLINI PASTA SALAD

Blend all the dressing ingredients. Toss gently with the tortellini until all are well coated. Best served at room temperature or just ...

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