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thick spaghetti sauce
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81 - 90
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thick spaghetti sauce
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81.
E-Z LASAGNA
Ingredients: 9 (beef .. cheese .. optional .. sauce .. thickness ...)
82.
ZUCCHINI STEW
Saute onions and peppers in ... add zucchini, mushrooms and
spaghetti sauce
. Cover and cook until zucchini is tender. Add garlic salt to taste.
Ingredients: 7 (mushrooms .. sauce .. sausage ...)
83.
MOZZARELLA-CROWNED PORK CHOPS AND SPAGHETTI
1. Heat butter in a ... Mix in tomato
sauce
,
spaghetti sauce
mix, water and grated ... inches from heat about 2 minutes or until cheese is melted.
Ingredients: 9 (bits .. cheese .. onion .. spaghetti ...)
84.
EASY LASAGNA
Brown turkey in saucepan along ... bell pepper. Add
sauce
and water. Simmer for 10 ... longer. Allow to stand about 10 minutes before cutting.
Ingredients: 10 (cheese .. noodles .. onion .. sauce .. sausage ...)
85.
EASY LASAGNA
Brown beef in 3 quart ... excess fat. Add
sauce
and water; simmer about 10 ... about 10 minutes before cutting for easier handling. Serves 8-10.
Ingredients: 11 (beef .. cheese .. eggs .. parsley .. salt ...)
86.
E-Z LASAGNA
If using meat, add
spaghetti sauce
and water and simmer 10-15 ... set 5 minutes - serve. 350 degrees for metal pan and 325 degrees for glass pan.
Ingredients: 11 (cheese .. eggs .. parsley .. sauce ...)
87.
ZUCCHINI MOZZARELLA
Prepare in 11 x 14 ... 1/4 jar of
spaghetti sauce
, spread to cover bottom ... covered for 3 minutes. Sprinkle with mozzarella cheese. Serves 4-6.
Ingredients: 7 (cheese .. mushrooms .. salt .. style ...)
88.
SPAGHETTI PRIMAVERA
1. Start cooking
spaghetti
as package label directs. 2. ... garlic. 3. Make
sauce
. In medium saucepan, heat ... before serving. Makes 6 servings.
Ingredients: 15 (cheese .. flowers .. half .. oil .. salt .. spaghetti ...)
89.
ZUCCHINI LASAGNA
Place zucchini and water in ... fat. Stir in
spaghetti sauce
and coucsous. In a small ... Let stand, uncovered, for 5 minutes. Makes 6 servings.
Ingredients: 11 (cheese .. coucsous .. egg .. lengthwise .. sausage ...)
90.
EASY LASAGNA
Mix cottage cheese and yogurt. ... about 1 cup
spaghetti sauce
in pan. Layer 1/3 each ... and let stand 15-20 minutes before cutting and serving.
Ingredients: 8 (cheese .. noodles .. sauce .. yogurt ...)
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