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stewed squash onions
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81 - 90
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136
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stewed squash onions
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81.
GYPSY STEW
Clean and cut the green ... and cut the
squash
in large pieces. Chopped tomatoes and
onions
. Boil the water and ... Add salt and pepper to taste.
Ingredients: 16 (bread .. oil .. ripe .. saffron .. vinegar ...)
82.
POLISH STEW
Cut Kielbasa into 2-inch chunks. In a large saucepan over moderate heat, saute a few pieces of sausage until they give off enough fat to ...
Ingredients: 4 (chunks .. eighths .. sausage ...)
83.
GHIVETCH HARVEST VEGETABLE STEW
Make this in August when ... vegetables except cauliflower,
squash
and peas. Pour hot liquid ... tender. Do not overcook. Do not stint on seasoning.
Ingredients: 20 (bouillon .. carrots .. flowerettes .. oil .. parsley ...)
84.
RATATOUILLE (VEGETABLE STEW)
Heat oil in large pan. Put all vegetables in pan. Stir to coat with oil. Add seasonings to taste. Cover and simmer until vegetables are ...
Ingredients: 12 (oil .. onion .. peppers .. salt .. tomatoes .. zucchini ...)
85.
CAROLYN'S SOUTHWESTERN CHICKEN STEW
In a bag, coat chicken with 1/4 cup flour. Brown chicken in Dutch oven in hot oil; remove and set aside. Drain drippings, except 1 teaspoon ...
Ingredients: 16 (broth .. chunks .. cilantro .. flakes .. flour ...)
86.
VEAL STEW LAFAYETTE
In hot butter in 4-quart ... Add celery and
squash
, pressing them into liquid; ... vegetables. Makes 6 (1 1/2 cup) servings, 302 calories each.
Ingredients: 11 (celery .. cubes .. flour .. leaves .. peas .. pieces ...)
87.
SENEGALESE VEGGIE STEW
1. Saute
onion
in oil for a few ... 7. Taste for seasoning and add salt if desired. 8. Serve over rice or millet. Makes 16 vegetable servings.
Ingredients: 11 (chunks .. greens .. oil .. sauce ...)
88.
VEGETABLE TOFU STEW
Saute
onions
and garlic in 1 tablespoon ... your liking, mix some of liquid into a few spoonfuls of flour and cook until thickened. 10 servings.
Ingredients: 12 (cubes .. leaf .. sauce ...)
89.
HAMBURG STEW DELUXE
Mix hamburger and 1/2 cup broth, crumbs,
onions
and salt and pepper. Shape ... heat through. Sprinkle with parsley. Serve over mashed potatoes.
Ingredients: 12 (broth .. crumbs .. flour .. milk ...)
90.
RAW "BARBECUED" STEW
In a large bowl, combine ... plates. Top with
stew
and garnish with banana
squash
. Serves 4. Per serving: ... carbohydrates, 0 cholesterol, 255 mg sodium.
Ingredients: 18 (basil .. cilantro .. flowerettes .. greens .. juice ...)
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