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Results 81 - 88 of 88 for smoking fish
81. CREPES
1. Put the liquids, eggs, ... just beginning to smoke. 3. Immediately remove from ... heat to just smoking and proceed cooking the rest ... which to cover crepes.
Wipe Finnan haddie with a ... minutes or until fish flakes easily with a fork, ... Serve garnished with parsley, if desired. Makes 6-8 servings.
Place fillets skin side down, ... drizzle with liquid smoke. Cover and refrigerate 4-8 ... minutes or until fish flakes with a fork. Yield: ... broccoli and a salad.
Place meatballs in an ungreased ... didn't catch any fish!). Can also be used ... use rolls and insert toothpicks in meatballs for easy pick up.
To make less salty, simmer ... very smooth. Add fish. Season with pepper and ... (omit crumbs), or pour into oiled baking dish and top with crumbs.
Pat fillets dry with paper ... and begins to smoke; dip fillet in butter ... hot skillet. The fish will sear and cook almost ... smoke and high heat.
Place salmon in a greased ... over top of fish. Bake in a moderate ... until the fish flakes easily when tested with a fork. Serves 6. (45 minutes)
88. SMOKY CATFISH
Liquid smoke can be found in the ... supermarkets. Brush the fish once or twice with marinade ... fork, 3-5 minutes longer. Sprinkle with chives.
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