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Results 81 - 90 of 562 for sliced corned beef
Cover corned beef with hot water. Add onions, ... mustard, brown sugar and ground cloves. Bake at 350 degrees for 15 to 20 minutes. Makes 6 servings.
Place potatoes in shallow baking ... shredded cabbage. Crumble corned beef and spread over cabbage. Cover ... bake at 375 degrees for 1 1/2 hours.
Brown beef in kettle, drain. Add remaining ingredients. Bring to a boil. Reduce heat. Cover and simmer 1 hour.
84. BEEF BOURGUIGNON
Cut bacon into lardons and ... slightly. Dry the beef in paper towels. Saute carefully ... tomato sauce, pepper corns, garlic and bay leaves. ... in advance. Freezes beautifully.
Brown ground beef and onions together. Grease casserole ... Add cream style corn and peas for middle layer, ... 325 degrees for 35-40 minutes.
Save 1 empty (29 oz.) ... Worcestershire sauce and beef broth (or bouillon cubes) into ... on low. 2. Slice bottom round roast into slabs ... add these with corn and green beans to tomato ... sink in the broth.
Place corned beef in pot and barely cover ... grain, making thin slices. Since the grain goes ... Mound in bowl and garnish with snipped parsley.
Cook beef shank or ox tails in ... vegetables are tender, about 20 to 30 minutes. Add cabbage at last and cook for five minutes more. Serves 8 to 10.
Place corned beef and contents of included seasoning ... uncovered, at 350°F for 25 minutes. Let stand for 10 minutes before slicing. Makes 12 servings.
In a large skillet over medium heat, brown ground beef, onion and garlic together ... directions. Stir in corn, olives, Cheddar cheese and ... and salad. Serves 6.
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