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Results 81 - 86 of 86 for skinned mashe potato
81. SHEPHERD'S PIE
Preheat oven to 350 degrees. ... cut up and mash until smooth. Add 2 tablespoons ... sprinkle with melted butter. Cook 20 minutes in oven. Serves 4.
Remove chicken skin and fat. Rinse well and ... baste more frequently to prevent dryness. Does well prepared the day before and reheated, covered.
Brown chicken in oil, when browned, take out and put in roaster or large pan. Brown onions, celery, carrots, and garlic; brown just until ...
Mix until creamy and put in buttered baking dish. Bake at 350 degrees for 30 minutes until done. Melt and pour over top of baked potatoes.
85. STUFFED POTATOES
Bake potatoes. When tender cut ... Not to break skin. Mash with scalded milk. Mash with ... chopped parsley and chives, or dry crumbled bacon.
86. POTATO BOATS
Bake potatoes in 425 degree ... scrape pulp from skin, being careful not to tear skin. Mash steamed carrots. Combine potato pulp, carrots, 1/4 cup melted ... minutes. Yield: 2-4 servings.
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