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Results 81 - 90 of 426 for shredded pork
Makes 2 servings, each providing: ... until mixture is bubbly. Add pork and stir-fry until just heated through, about 1 minute (do not overcook).
Cut pork into 1 inch cubes. In ... Add to flour mixture; stir with a fork just till combined. Use in Pork stew with cornmeal dumplings, above.
Salt and pepper pork chops. Brown them in pan ... for 40 minutes. Remove from oven, balance onion rings and 1/2 cup cheese. Bake 5 more minutes.
Prepare Oven-Fried Pork. Prepare Sweet-and-Sour Sauce; stir ... stirring occasionally; stir in green peppers and onions. Continue as directed.
Fry onions in hot olive ... add garlic and pork chops. Turn up flame and ... minutes very slowly, until cabbage and chops are tender. Serve very hot.
Brown pork chops, sprinkle with seasoning salt ... 1 hour. Top with remaining cheese and onions. Bake, uncovered for an additional 10 minutes.
Cut pork in 1-inch cubes. Spray Pam ... skillet with carrots and cabbage. Cover and cook over medium heat 30 minutes. Uncover and simmer 10 minutes.
Cut pork into thin strips. Mix with ... Put back in pot, add noodle servings. Serve meat and vegetables over noodles. (You can serve over rice.)
Combine first 4 ingredients in ... baking dish. Brown pork chops in oil in skillet. ... and French fried onions. Bake uncovered for 5 minutes.
1. Cut pork into 1/2 x 1/2 x ... juice and tomato soup. Boil solution 15 to 20 minutes, until it turns from milky red to a clear reddish yellow.
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