| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 651 for shortbread
Cream shortening and sugars; beat in eggs, milk, and vanilla. Sift together dry ingredients; add to creamed mixture. Chill 1 hour. On ...
Cream butter and sugar together thoroughly. Work in sifted flour by hand. Roll out thinly (1/4 inch). Put in sandwich tins or any flat tin ...
Preheat oven to 300 degrees. ... overbake or the shortbread will have a burned flavor. ... cool completely before removing pieces from the pans.
Cut above all together with ... surface of each shortbread with a fork before baking ... pieces while hot. Cool and dust with confectioners sugar.
Cream butter and sugar; add vanilla and mix in coconut and flour. Form into 2 rolls (about 15" long); roll in waxed paper. Chill overnight ...
Mix butter and sugar thoroughly. Work in flour with hands. Chill dough. Heat oven to 275 degrees. Roll dough 1/3 to 1/2 inch thick. Cut ...
Preheat oven to 350 degrees. WITH YOUR HANDS, cream butter and sugar. Do not over work. Gradually sift flour into butter mixture, ...
Preheat oven to 375 degrees. Combine flour, baking soda and cream of tartar. In a large bowl, beat butter and sugar until fluffy. Add egg ...
Combine sugar, butter, and regular flour. Work with fingers until well mixed. Gradually add the 1 cup Wondra while mixing it. Cut into 3 ...
Place butter in a medium bowl and knead by hand to smooth out and remove all lumps. Add confectioners' sugar and mix together by hand. Add ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables