Sausage Chowder - Recipes - Page 9

Results 81 - 87 of 87 for sausage chowder

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In a 3 quart pan ... Gradually stir in milk, cooked sausage and heat. Stir in 1 ... the cheese with remaining cheese to be garnished at table.

82. AMERICAN CHOWDER

Saute onion, add potatoes, celery ... (12 oz.) package smoked sausage and fry. When potatoes are done, add 2 cups milk with 2 tablespoons flour.

83. AMERICAN CHOWDER

Saute onion in butter. Add ... flour. Add to the hot vegetables. Add remaining milk and cut up sausage. Heat. Add cheese and stir until melted.

84. AMERICAN CHOWDER

Cook onion in butter until soft. Add potato, celery and seasonings, then flour and sausage. Cook 15 minutes. Add cheese

85. CORN CHOWDER

Combine, just cover with water and cook until almost done. Add 2 cups milk and simmer until done.

86. CORN CHOWDER

Melt butter in large pan; ... both cans corn. Salt and pepper to taste. Add sliced sausage. Simmer for about 1/2 hour or 2-4 hours in crock pot.

87. CHEESY CHOWDER

Remove casing from sausage, shape into 1/2 inch ... preference. Add onions and cheese. Stir until cheese is melted and all is smooth. 6 to 10 servings.

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