Results 81 - 90 of 112 for rhubarb butter lemon

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Mix well, divide in half and place one-half mixture in 9"x13" pan. Make filling of the following and put over crust. Place second half of ...

Mix 4 cups cut up rhubarb and 3/4 cup sugar together ... ingredients for the crust on top. Spread over the top. Bake at 325 degrees for 1 hour.

Fill crust with cut rhubarb, about 3 cups. Mix: ... peaks form, 5-8 minutes. Spoon over top of pie. Bake 20 minutes in 325 degree oven until brown.

Toss together rhubarb, sugar, Bisquick and lemon peel. Place in a 9 ... Make topping. Cream butter and sugar, add beaten egg. ... for rhubarb come fall.

Cream brown sugar and butter well. Add sour milk and ... add vanilla and rhubarb. Pour into a greased ... minutes at 350 degrees. Serves 10-12.



Beat egg. Melt butter, cool slightly. Mix flour ... to butter. Add lemon juice and salt, egg and ... Add all the rhubarb. Put remaining mixture on ... on top after cooled.

Boil water, sugar, lemon peel and cinnamon stick for ... (200 degrees). Add rhubarb and boil, coating rhubarb with ... and top with ice cream.

Cream brown sugar, oil, egg ... flour. Fold in rhubarb and nuts. Pour into 2 ... toothpick comes out clean. Remove from pans and cool. Makes 2 loaves.

Combine flour, oats, brown sugar, cinnamon and butter. Mix until crumbly. Press ... inch pan. Put rhubarb over crust. In small pan ... 350 degrees. Serve warm.

Beat first 5 ingredients well and stir into milk and ... in buttered baking dish and dot top with butter. Bake at 350 degrees for 45-50 minutes.

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