Combine first 4 ingredients in ... a boil. Add chicken; cover, reduce heat, and ... over each chicken breast; garnish with green onion ... 215 calories per serving.
Mix bouillon in boiling water, add rice, carrots, onion and raisins. Place in a 2 quart baking dish. Place chicken on top of rice mixture. ... and rice are tender.
Combine all ingredients and cook ... rice, wild rice, raisins and chicken stock and simmer until rice ... cooled, fill chicken breast with filling and pass through ... Serve with Orange Sauce.