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Results 81 - 90 of 145 for pumpkin seeds
81. PUMPKIN SEEDS
Boil seeds 5 to 10 minutes in ... hour, stirring occasionally. You may sprinkle a little more salt on seeds a few minutes before the hour is up.
82. PUMPKIN SEEDS
Boil seeds in water with butter 30 minutes. Spread on cookie sheets, sprinkle with Lawry's seasoning salt. Bake 1 hour at 250 degrees.
83. PUMPKIN SEEDS
Wash seeds from Jack-O-Lantern. Spread on buttered cookie sheet. Toast at 350 degrees for 10 minutes until golden. Sprinkle with salt. Eat.
84. PUMPKIN SEEDS
Heat oven to 250 degrees. ... combine all ingredients. Bake 1 1/2 to 2 hours. Stir occasionally. Seeds are done when crisp and golden brown. Enjoy.
Cut pumpkin, remove seeds. Take strings from seeds ... seeds on cookie sheet and bake 300 degrees about 20 minutes or until slightly browned.
This recipe is most economical when you use your Halloween pumpkin but can be made any ... cold water. Spread seeds on cookie sheet. Sprinkle seeds ... begin to turn white.
Mix well. Spread in a shallow pan and bake in a slow oven at 350 degrees until crisp and brown.
After removing seeds from pumpkin or large squash (Hubbard), remove ... inside of the seed can remain hot even if the outside seems just warm.)
89. PUMPKIN SEEDS
Wash pumpkin seeds. Mix with butter and ... stirring occasionally, until toasted. For variation try adding a little garlic salt to pumpkin seeds.
Wash in water once or twice. Place seeds in heavily salted water for ... golden brown. Turn once; put heat to 200 degrees for about 30 minutes.
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