Results 81 - 87 of 87 for pound cake strawberries

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Line bottom of 12 x ... 8 slices of pound cake. Top with 1 cup ... halves and 1/3 cup blueberries. Refrigerate at least 1 hour. Makes 15 servings.

Cut pound cake into 3 layers. Crush 1 1/2 cups of strawberries, reserving remaining berries for ... cake. Garnish with reserved berries and chill.

Preheat oven to 350 degrees. ... two 8-inch round cake pans. Combine flour, salt and ... cup juice from strawberries, reserve for Strawberry Icing. ... softened, and 1 pound confectioners' sugar, add 1/3 to ... consistency. Beat until creamy.

Preheat oven to 350°F. Grease and flour 2 (8-inch) round cake pans. Combine flour, salt and ... cup juice from strawberries, reserve for Strawberry Icing. ... butter and 1 pound confectioners' sugar; add 1/3 to ... consistency. Beat until creamy.

Preheat oven to 350 degrees. ... 8 inch round cake pans or one 10 x ... cup juice from strawberries, reserve for strawberry icing. ... softened and 1 pound confectioners' sugar. Add 1/3-1/2 cup ... consistency. Beat until creamy.

Preheat oven to 325 degrees. ... 1/2 hours. Slice cake in thirds. Sweeten 1 pint ... 1 cup sliced strawberries on each layer. Glaze 12 ... on top of cake.

Mix with 1/2 cup slivered ... 1 pint sliced strawberries. Fold strawberries and nuts into ice cream. Spread between cake layers and freeze. ICING: Beat ... with fresh whole strawberries.

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