Place all vegetables in a ... potatoes and horseradish sauce 4 tbsp. butter 2 c. ... 1 c. sour cream Salt Drain horseradish; squeeze dry. ... 30 minutes before serving.
Place the beef roast in ... bowl. Add onions, peppercorns, cloves and bay leaf. ... bowl mix sour cream with flour. Stir it into ... cook, stirring until sauce is thickened and smooth. Slice ... 10 servings. Guten Appetit!!!!!
Mix water and vinegar; cut ... done, thicken the sauce with honey cake; add raisins. ... 10 minutes; add cream if desired. Slice the meat ... until ready to eat.
Melt butter in heavy skillet ... 4 minutes. Add cream, nutmeg, chives, salt; boil ... stirring until becomes sauce. Cook pasta al dente. ... Add cheese to taste.
In a mixing bowl, combine ... Add the paprika, peppercorns, allspice, bay leaf and ... into the sour cream. A few tablespoons at ... constantly, until the sauce is hot and slightly thickened. ... Fit for a King!
Combine chicken, celery, onion, salt, peppercorns, thyme, water and bring ... minutes. Mix in cream. Add some sauce to lemon and egg then ... taste. Do not boil.
1. Crush all but 1 teaspoon of green peppercorn. Mix with paste made ... shallot, tomato paste, cream and wine into pan in ... stir frequently until sauce is thick. 5. Pour sauce ... steaks. Serve. Serves 4.
Place the beef in a ... onion, parsley sprigs, peppercorns and salt, then reduce the ... and then the cream. Bring the sauce to a boil, beating constantly ... separately in a sauceboat.
Boil chickens in large pot. ... bay leaves and peppercorns and salt to taste. Boil ... broth slowly. When sauce has been mixed add mushrooms ... Pour 1 cup cream over deboned chicken. Mix until ... day put in oven.