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Results 81 - 90 of 329 for pecan praline halves
CRUST: Mix butter, wafer crumbs, sugar and pecans. Press into bottom and ... by placing pecan halves around outer edge of cake. ... Serves 12 to 14.
Grease three 9 inch cake pans and set aside. In a small bowl combine all crunch ingredients. Divide in 3 portions. Press 1/3 mixture in 3 ...
83. PRALINE FREEZE
Freeze: Combine ice cream and ... sprinkle with crumbled pralines. Top with whipped cream. ... paper. Let stand until firm. Yields: 1 1/2 dozen.
Put an 8" springform pan ... sprinkle with chopped pecans. Arrange glazed pecans around ... melting. It is too soft if it is melting around edges.
85. PRALINE COOKIES
Sift flour with baking powder ... minutes. Cool. Break pecan halves into 2 to 4 pieces. ... frosting becomes too thick, thin with a few drops of milk.
86. PECAN PRALINES
Combine sugar, cream of tartar, ... butter, extract, and pecans. Beat until creamy. Drop ... to 2 dozen pralines. Wrap individually or store in a tightly closed can.
87. PRALINE SAUCE
Melt butter over low heat in pan, add pecans, cook 5 to 6 ... cream, bring to a boil slowly. Simmer 5 minutes. Serve warm over ice cream cake.
88. PRALINE COOKIES
Sift flour with baking powder ... minutes. Cool. Break pecan halves into 2-4 pieces. Place 4-5 ... smooth. If frosting thickens, thin with cream.
Boil together sugar, milk, corn ... until creamy. Add pecans and drop by spoonfuls on ... boiling water if it starts to set up before you are done.
Combine sugar, half and half ... once. Stir in pecans. Cool about 1 minute. ... tablespoons onto waxed paper. Let stand until firm. Yield about 2 dozen.
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