Results 81 - 90 of 126 for pea soup ham hock

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Cook meat, peas and onions 1 hour. Remove ... cooked peas and cook until tender (20 minutes). Add flour. Cook 2 to 3 minutes. Serve with rye bread.

Combine water, ham hock, and garlic in a ... thing about this soup is that you use all ... cooking. Fools them every time!! Makes about 1 gallon.

Soak peas overnight in cold water covering ... boil then simmer 1 to 1 1/2 hours until peas are tender. Remove meat from bones and return to soup.

Wash beans and cover with ... all but salt and pepper and simmer 1 hour longer. Remove bone, cut up meat, and return to soup. Season to taste.

1. Rinse and pick through ... along with the ham hocks, garlic, and water. Bring ... kielbasa to the soup and simmer for 1 hour ... chopped parsley. 8 portions.



Mix together and simmer about 1 hour.

Soak peas overnight, drain. Place all ingredients ... pot. Bring to boil, turn on low heat for 2 hours or simmer low all day. Season to taste.

In large corn kettle, add ham hocks, peas, 2 1/2 quarts of ... desired consistency. Garnish with parsley. Serve with warm bread, salad and fruit.

Place peas in colander and rinse thoroughly in cold water. Rinse ham hock. Place ham hock and ... occasionally to prevent soup from sticking. You can also ... cornbread twists or biscuits.

Boil peas in water 5 minutes; let ... hours until peas disintegrate. Remove ham hock, cool and cut meat off bone and add to soup. 6-8 servings.

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