Results 81 - 90 of 132 for moist chocolate cake egg

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Preheat oven to 350 degrees. ... butter; reserve. Beat cake mix, water, oil and eggs in mixing bowl on low ... if needed. Drizzle on cool cake.

Melt caramels with milk in ... this before mixing cake as it will take a ... water, butter and eggs in large mixer bowl and ... Sprinkle nuts and chocolate chips evenly over caramel. Pour ... cream or whipped topping.

Melt caramels with milk in ... this before mixing cake as it will take a ... water, butter and eggs in large mixer bowl and ... Sprinkle nuts and chocolate chips evenly over caramel. Pour ... cream or whipped topping.

Grease and flour 2 (9") layer cake pans. In large bowl with ... center. Cool in pans 10 minutes. Remove; cool on racks. Fill and frost as desired.

Cream butter and sugar until fluffy. Add eggs, one at a time ... squares of bitter chocolate and stir until all is ... powdered sugar or milk.



Preheat oven to 350 degrees. ... constantly. Stir in chocolate chips and vanilla. Stir until melted. Sprinkle top of cake with miniature marshmallows. Pour hot ... and swirl until melted.

Heat oven to 350 degrees. ... inch pan. Beat eggs in a large bowl. Stir in cake mix, cherry pie filling and ... Store covered cake in refrigerator.

Pour boiling water over oatmeal ... granulated sugar and egg. Stir in 1/2 chocolate chips and cocoa. Add dry ... pan that is greased and floured.

In a mixing bowl, combine the first six ingredients. Add egg and butter; mix well. Pour ... minutes or until cake tests done. Cool. Dust with confectioners' sugar. Serving Size: 9

Cream sugar and shortening; add egg and mix well. Melt chocolate in 1 cup boiling water; ... minutes. Makes 1 small 8x8 inch cake or 12 cupcakes.

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